in City Center
Jerusalem's Indian restaurants reflect an Israeli liking for new and experimental cuisine. Israelis love India and Jerusalemites also take their many style of foods to their hearts, as you can too
2000+ tips and recommendations
Jerusalem, the city where kings ruled and sultans sat is no stranger to luxury. Today, even the visiting yeoman can find...
Jewish tradition holds that in the times of the First and Second Temples, all the Jewish people would gather in Jerusalem...
Technically, it's possible to visit Jerusalem without going to the Old City, but it would be hard to say you'd...
Looking for a place to begin your morning in luxury and style? Look no further than the American Colony Hotel, which offers...
The faithful may rhapsodize about the spiritual highs to be reached in the Old City; culture cognoscenti groove on the...
Once upon a time, options for eating out in Jerusalem were limited to local common phenomena such as falafel and schwarma,...
No results to show
Places Worth Eating We suggest only places where you'll enjoy eating
Super-Quick Navigation Advanced sidebar for targeted results
TripAdvisor ReviewsFor everything you'd like to know about your restaurant
Easily Accessed Menus Be sure that it's the place you were looking for
Use our "Top 5" GuidesTop recommendations from our team of experts
Indian Restaurants in Jersualem are few and far between, which is a surprise considering how alike in certain respects some Indian cooking is to that of the Middle East - lots of rice, lentils and beautiful aromatic spices. It is also a surprise given how many Israelis make their way to India for spiritual enlightenment after their military service.
The Indian restaurants in Jerusalem are run by Israelis and they do not generally, as do other Asian restaurants import local chefs to prepare their food. India is such an enormous place and the food within it so diverse it's hard to say that the fare in Jerusalem's Indian Restaurants is 'standard fare'. There are traditional Indian dishes available such as chickpeas, lentil and potato dips but both Gandi (deliberately misspelled) in the city center and Almora on Moshav Even Sapir also cater for the slightly less robust and adventurous palate with plenty of Middle Eastern staples.
Text text text